LUBINA SALVAJE ESPALDA/PLANCHA
Restaurante Johanna · Alicante · Variable according to market
Grilled sea bass.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein50%
- Fat50%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh fish fillet cooked on a hot griddle.
- Cuisine
- Spanish
- Origin
- null
Typical ingredients
- sea bass
- olive oil
- salt
- lemon
General information about this dish, not provided by the venue.
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