Nutrition
≈ 400 kcalper portion of about 400 g
- Protein37%
- Fat52%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender chicken stew cooked with preserved citrus. The bergamot lemon provides a unique, aromatic acidity to the sauce.
- Cuisine
- Moroccan
- Origin
- Morocco, traditional
Typical ingredients
- chicken
- bergamot lemon
- olives
- onions
- ginger
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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