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Tortilla de bacalao

€18.50

Restaurante Capri · Alicante

  • Eggs
  • Fish

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein24%
    24%
  • Fat54%
    54%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Spanish-style omelet made with salt cod.

Cuisine
Spanish
Origin
null

Typical ingredients

  • cod
  • eggs
  • potatoes
  • onion

General information about this dish, not provided by the venue.

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Tortilla de bacalao: where else to eat it Back to the menu of Restaurante Capri