
Nutrition
≈ 1,150 kcalper portion of about 400 g
- Protein15%
- Fat46%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza variation that incorporates the flavors of the classic carbonara pasta, often using eggs, cheese, and cured meat.
- Cuisine
- Italian
Typical ingredients
- tomato sauce
- mozzarella
- guanciale
- egg
- pecorino romano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Carbonara / Carbonara: where else to eat it Back to the menu of Pizzeria Regina