JAMÓN APPÉTIT, D.O EXTREMADURA, 100% IBÉRICO BELLOTA, CORTADO A CUCHILLO
€27
OZ gastroclub · Alicante
Jamón ibérico de bellota con pan rústico de sarraceno y tomate rallado.
Nutrition
≈ 450 kcalper portion of about 100 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Premium hand-cut Iberian acorn-fed ham served with buckwheat bread and grated tomato.
- Cuisine
- Spanish
- Origin
- Extremadura, Spain
Typical ingredients
- iberian bellota ham
- buckwheat bread
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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