Nutrition
≈ 500 kcalper portion of about 300 g
- Protein17%
- Fat60%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggs Benedict served on brioche bread and topped with salmon.
Typical ingredients
- brioche
- egg
- salmon
- hollandaise sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?