Fideuà negra ESTIU con muselina de parmesano
€22
Arrocería ESTIU · Alicante
Fideuà negra de fideo fino con calamar y muselina de parmesano.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat37%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A black fideuá made with fine noodles and squid, served with a light parmesan cheese muslin.
- Cuisine
- Spanish
Typical ingredients
- fine noodles
- squid
- squid ink
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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