Nutrition
≈ 450 kcalper portion of about 350 g
- Protein42%
- Fat46%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken marinated in yogurt and a blend of spices, then roasted in a traditional clay oven.
- Cuisine
- Indian
Typical ingredients
- chicken
- yogurt
- ginger
- garlic
- tandoori spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
India
- Origin
- India
Read more
Tandoori chicken is a dish made from roasted chicken with meat marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is popular worldwide.
Excerpt from the Wikipedia article “Tandoori chicken” · version used · CC BY-SA 4.0
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Tandoori Chicken: where else to eat it Back to the menu of Welcome India