
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein31%
- Fat64%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of beef fillet threaded onto skewers and grilled, served with a herb-based sauce.
- Cuisine
- Argentinian
Typical ingredients
- beef fillet
- chimichurri
- oil
- vinegar
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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