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Ensaladilla rusa

Ensaladilla rusa

€6.50

Restaurante Transilvania Tenerife · Costa Adeje

Nutrition

≈ 450 kcalper portion of about 250 g
  • Protein7%
    7%
  • Fat65%
    65%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold potato salad typically mixed with mayonnaise and various vegetables.

Cuisine
Spanish

Typical ingredients

  • potato
  • mayonnaise
  • tuna
  • peas
  • carrots
  • hard-boiled egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Russia / Russian Empire

Olivier salad
© Jacek Halicki · CC BY-SA 4.0 · Wikimedia Commons
Origin
Russia / Russian Empire
Named after
Lucien Olivier
Created by
Lucien Olivier
Read more

Olivier salad (Russian: салат Оливье, romanized: salat Olivye, ), also known as Russian salad or Stolichny salad, is a traditional salad dish in Russian cuisine. Its creation is generally attributed to Lucien Olivier.

Excerpt from the Wikipedia article “Olivier salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Ensaladilla rusa: where else to eat it Back to the menu of Restaurante Transilvania Tenerife