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Flambéed Salmon Nigiri with Wakame and Avocado (2 units)

Flambéed Salmon Nigiri with Wakame and Avocado (2 units)

Restaurant 88 · Costa Adeje · 2 units

Seared salmon on sushi rice with avocado and wakame.

Nutrition

≈ 200 kcalper portion of about 70 g
  • Protein21%
    21%
  • Fat51%
    51%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Hand-pressed sushi rice topped with seared salmon, accompanied by creamy avocado and seasoned seaweed salad.

Cuisine
Japanese

Typical ingredients

  • salmon
  • sushi rice
  • avocado
  • wakame
  • wasabi

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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