Nutrition
≈ 200 kcalper portion of about 150 g
- Protein24%
- Fat18%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Translucent steamed dumplings filled with minced prawns, a staple of dim sum.
- Cuisine
- Chinese (Cantonese)
- Origin
- Guangdong, China
Typical ingredients
- prawns
- rice flour
- wheat starch
- bamboo shoots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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