SQUID ANDALUSIAN STYLE
€17
Cervecería La Milla · Costa Adeje
Crispy squid rings served with aioli sauce.
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein16%
- Fat56%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid rings that are coated in flour and deep-fried until crispy. It is typically served with a side of garlic mayonnaise or aioli.
- Cuisine
- Spanish (Andalusian)
- Origin
- Andalusia, Spain
Typical ingredients
- squid
- flour
- oil
- garlic
- egg
- aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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