Nutrition
≈ 350 kcalper portion of about 350 g
- Protein14%
- Fat74%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender white asparagus spears served with cold shrimps and a rich hollandaise sauce.
- Cuisine
- Germanic/Northern European
- Origin
- Northern Europe, spring season
Typical ingredients
- white asparagus
- shrimps
- hollandaise sauce
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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