Nutrition
≈ 300 kcalper portion of about 100 g
- Protein17%
- Fat77%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, salt-cured fish fillets preserved in oil, served with a creamy mayonnaise-based sauce.
Typical ingredients
- anchovies
- olive oil
- mayonnaise
- capers
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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