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Stegt flæsk af danske grise

Stegt flæsk af danske grise

7 stk. DKK 229≈ €30.63Ad libitum DKK 259≈ €34.65

Restaurant NorR · Aarhus

Stegt flæsk med kartofler, rødbeder, agurkesalat, sennepsmayo og persillesovs.

Nutrition

≈ 850 kcalper portion of about 450 g
  • Protein15%
    15%
  • Fat66%
    66%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Danish dish consisting of crispy fried pork belly served with potatoes and various sides.

Cuisine
Danish
Origin
Denmark

Typical ingredients

  • pork belly
  • potatoes
  • beets
  • cucumber
  • mustard mayonnaise
  • parsley sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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