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Warm fried herring

Warm fried herring

DKK 115≈ €15.38

Restaurant Kalas · Aarhus

Fried herring in chili-tomato brine with caramelized onions.

Nutrition

≈ 450 kcalper portion of about 250 g
  • Protein20%
    20%
  • Fat63%
    63%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried herring fillets served in a warm chili-tomato brine accompanied by caramelized onions.

Cuisine
Danish

Typical ingredients

  • herring
  • tomato
  • chili
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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