"Christianøpigens" herring
DKK 115≈ €15.38
Restaurant Kalas · Aarhus
Herring with capers, onions, and raw egg yolk.
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein23%
- Fat69%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of marinated herring topped with capers, onions, and a raw egg yolk.
- Cuisine
- Danish
Typical ingredients
- herring
- capers
- onion
- egg yolk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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