Steak frites, medium stegt ribeye, pommes frites og bearnaise

DKK 350≈ €46.82

Brasserie Belli · Aarhus

Nutrition

≈ 950 kcalper portion of about 500 g

Protein19%
19%
Fat65%
65%
Carbohydrates16%
16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A ribeye steak cooked to medium temperature, served with crispy french fries and a creamy bearnaise sauce.

Cuisine: French

Typical ingredients

ribeye steak
potatoes
butter
egg yolks
tarragon
shallots

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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