跳到正文
我们使用分析 Cookie 来了解网站的使用情况。你可以接受或拒绝。
拒绝
接受
Tastavo
用你的语言看餐厅菜单
商家入口
开发者
登录
中文(简体)
ZH
Deutsch
English
Українська
Русский
Türkçe
Bosanski / Hrvatski / Srpski
Polski
Română
Italiano
中文(简体)
餐厅的真实照片
Cozinha das Flores
这是你的餐厅吗?上传菜品的真实照片;审核后将替换插图。
菜品
das flores 金枪鱼吐司 (tuna on toast das flores)
鱼子酱芜菁纳塔 (turnip nata with caviar (un))
自制面包、自制黄油及 Quinta da Mourisca 橄榄油 (our bread, housemade butter and quinta da mourisca olive oil)
陈年牛肉塔塔配腌制猪肉、羽衣甘蓝及土豆绿汤 (aged beef tartare with cured pork, kale and potato caldo verde)
油封大琥珀鱼配烤西葫芦面及芳香草本汤 (confit greater amberjack, grilled courgette noodles and fragrant herbal broth)
自制面包粥配腌制蛋黄及葱属植物高汤 (our bread porridge with cured egg yolks and a broth made from alliums)
盐焗烟熏芹菜配蔬菜波隆那肉酱及波特酒 (salt baked and smoked celeriac with our vegetable bolognaise and port wine)
本土蓝龙虾及番茄湿烩饭 (2人份) (native blue lobster and tomato wet rice (2 px))
阿连特茹猪肩肉排、sarrabulho 米饭及烤芜菁叶 (alentejo pork shoulder steak, sarrabulho rice and grilled turnip tops)
陈年前乳制品牛肋排烟熏烧烤 (aged ex-dairy rib of beef smoked and grilled)
pão de ló 配冷冻猪油卡仕达 (2人份) (pão de ló with frozen pork fat custard (2 px))
菊芋塔配烤南瓜籽 (jerusalem artichokes tart and toasted pumpkin seeds)
芳香叶片配烤制及烧烤根茎与嫩芽 (fragrant leaves with roasted and grilled roots and shoots)
当地蜘蛛蟹甜甜圈 (local spidercrab donuts)
酥脆层叠面团配当地蛤蜊 bulhão pato (crispy laminated dough with local cocklesbulhão pato)
烤牛骨髓 pão de ló (roasted bone marrow pão de ló (un))
金枪鱼腹肉带烟熏汤、烤南瓜 (tuna belly ribbons with smoked broth, roasted and grilled pumpkin)
卷心菜酿鱿鱼饭及血肠,Maranhos 风格配猪蹄乳液 (stuffed cabbage with squid rice and blood sausage, maranhos style with pig’s trotter emulsion)
绿芦笋、春蒜及草本泥、模仿蛋及面包丁 (green asparagus, spring garlic and herbal purée, eggs mimosa and croutons)
炖烤牛舌配十字花科蔬菜温沙拉及其叶绿素 (braised and grilled beef tongue with warm salad of brassicas and its chlorophyll)
油封大琥珀鱼配烤西葫芦面及芳香草本汤 (confit greater amberjack, grilled courgette noodles and a fragrant herbal broth)
慢烤陈年海鲈鱼配小甘蓝及 caldeirada 高汤 (slow grilled aged seabass with hispi cabbage and caldeirada broth)
当地野生石斑鱼配芜菁粥 (local wild grouper with turnip congee)
烤 Maronesa 牛菲力、嫩洋葱、牛骨髓及核桃 (grilled filet of beef maronesa, tender onions, bone marrow and walnuts)
本土蓝龙虾及番茄湿烩饭 (native blue lobster and tomato wet rice)
嫩叶、芳香草本及芳香花卉 (tender leaves, aromatic herbs and fragrant flowers)
烤制及烧烤嫩土豆、融化洋葱及模仿蛋 (roasted and grilled young potatoes, melted onions and eggs mimosa)
烤生菜心配凯撒酱、鳀鱼及当地 Gouda 奶酪 (grilled lettuce hearts with caesar dressing, anchovies and local gouda cheese)
我们的米饭 (our rice)
甜米布丁、核果冰沙及海藻 (sweet rice pudding, stone fruit granita and seaweed)
传统紫胡萝卜塔及秋叶冰淇淋 (heritage purple carrot tart and autumn leaves ice cream)
cavalo cansado 有嚼劲面包冰淇淋 (chewy bread ice cream cavalo cansado)
glorinha 配橙花冰淇淋 (glorinha with orange blossom ice cream)
烤橄榄油蛋糕配核桃及酪乳冰淇淋 (2人份) (roasted olive oil cake with walnuts and buttermilk ice cream (2 px))
照片(JPEG、PNG 或 WebP,最大 8 MB)
联系邮箱
我拥有这张照片的权利并代表该餐厅。
上传