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Tastavo
用你的语言看餐厅菜单
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餐厅的真实照片
Imperial China
这是你的餐厅吗？上传菜品的真实照片；审核后将替换插图。
菜品
海皇点心拼盘 (海皇點心拼 Seafood dim sum platter)
特色虾饺拼盘 (特色蝦饺拼 Special mixed prawn dumplings)
鲜虾饺 (鲜虾饺 Prawn dumplings (Ha Gow))
蟹子烧卖 (蟹子烧卖 Prawn & pork dumplings (Siu Mai))
鲜竹牛肉球 (鲜竹牛肉球 Beef balls with beancurd sheet)
薰葱牛肉饺 (薰葱牛肉饺 Ginger & spring onion beef dumplings)
酱汁蒸排骨 (酱汁蒸排骨 Spare ribs in black bean sauce)
酱汁蒸鸡爪 (酱汁蒸鸡爪 Chicken claws in black bean sauce)
蜜汁叉烧包 (蜜汁叉烧包 Steamed pork buns (Char siu bao))
潮州粉果 (潮州粉果 Pork & radish dumplings)
带子烧卖 (带子烧卖 Scallop & prawn dumplings)
芥末虾饺 (芥末虾饺 Wasabi prawn dumplings)
上海小笼包 (上海小笼包 Steamed pork dumplings (Xiao long bao))
鲜虾荠菜饺 (鲜虾荠菜饺 Prawn and chive dumplings)
菠菜带子饺 (菠菜带子饺 Spinach, scallop & prawn dumplings)
酱汁鲜竹卷 (酱汁鲜竹卷 Beancurd rolls with chicken in oyster sauce)
珍珠鸡 (珍珠鸡 Glutinous rice with meat in lotus leaf wrap)
白菜鲜虾饺 (白菜鲜虾饺 Prawn & pak choy dumplings)
鳕鱼饺 (鳕鱼饺 Cod fish dumplings)
红曲少手 (红曲少手 Spicy pork wonton in chilli & vinegar)
香煎菜肉包 (香煎菜肉包 Pan-fried pork buns)
安虾咸水角 (安蝦咸水角 Deep fried pork pastries)
香煎镛贴 (香煎镛贴 Pan -fried pork dumplings)
腊味萝卜糕 (臘味蘿蔔糕 Pan-fried turnip cake ( pork and prawn))
芝麻虾卷 (芝麻蝦卷 Rice paper sesame prawn rolls)
鸡丝春卷 (雞絲春卷 Shredded chicken spring rolls)
越南春卷 (越南春卷 Vietnamese pork spring rolls)
酥炸鲜鱿 (酥炸鮮鱿 Crispy squid with sweet & sour sauce)
沙津明虾角 (沙津明虾角 Prawn cakes with salad cream)
墨鱼饼 (墨魚餅 Cuttlefish cakes)
鲜虾腐皮卷 (鲜虾腐皮卷 Fried rolls of beancurd sheet with prawn)
香麻叉烧酥 (香麻叉燒酥 Baked pork pastries with sesame)
蜂巢荔芋角 (蜂巢荔芋角 Fried taro croquettes)
芝士蟹肉云吞 (芝士蟹肉雲吞 Deep fried cheese & crab wonton)
柱油鸡(半只) (柱油雞(半隻) Half Cantonese soya sauce chicken)
烧鸭叉烧拼盘 (燒鴨叉燒拼 Roast duck and roast pork platter)
星洲炒萝卜糕 (星洲炒蘿蔔糕 Singapore pan fried mooli (radish) cake)
干炒牛河 (乾炒牛河 Dry fried ho fun with beef)
鲜活龙虾 (鮮活龍蝦 Fresh Lobster)
椒盐巨型老虎虾 (椒鹽巨型老虎蝦 Salt & Pepper Jumbo Tiger Prawns)
蒜葱粉丝蒸虾 (蒜蔥粉絲蒸蝦 Steamed Prawns with Garlic & Vermicelli)
中式干煎虾 (中式乾煎蝦 Pan-Fried Prawns in Mandarin Sauce)
辣油皇虾 (辣油皇蝦 Pan-Fried Prawns in Soya Sauce)
蒜茉大虾龙井蒸饭 (蒜茉大蝦龍井蒸飯 Steamed King Prawns with Garlic over Egg Fried Rice Served in a Traditional Bamboo Steamer)
黄金炸生蚝饼 (黃金炸生蠔餅 Golden Deep Fried Oyster Crêpe)
酥炸鲜带子 (酥炸鮮帶子 Deep-Fried Battered Scallops)
椒盐软壳蟹 (椒鹽軟殼蟹 Salt & Pepper Soft Shell Crab)
咖喱软壳蟹 (咖喱軟殼蟹 Soft Shell Crab in Curry Sauce)
香酥鸭 (香酥鴨 Aromatic Crispy Duck served with Pancakes)
中國城熱拼 Mixed Hors D'oeuvres: Vegetable Spring Rolls, Spare Ribs, Prawn Toast, Deep Fried Seaweed
椒盐鲜鱿伴四川虾 (椒鹽鮮鱿伴四川蝦 Deep Fried Salt and Pepper Squid with Sichuan Prawns)
菠萝咕噜肉 (菠蘿咕嚕肉 Sweet & Sour Pork with Pineapple)
台式三杯鸡 (台式三杯雞 Taiwanese Style Spicy Chicken)
鼓椒牛肉 (鼓椒牛肉 Stir Fried Beef with Black Bean Sauce)
清炒白菜 (清炒白菜 Stir Fried Pak Choy)
蛋炒饭 (蛋炒飯 Egg Fried Rice)
素酸辣汤 (素酸辣汤 Hot & Sour Soup)
中國城素熱拼 Mixed Hors D'oeuvres: Vegetable Spring Rolls, Fried Beancurd, Deep Fried French Beans, Seaweed
甜酸素鸡 (甜酸素雞 Sweet & Sour Vegetarian Mock Chicken)
星洲炒杂菜 (星洲炒雜菜 Stir Fried Mixed Vegetables in Singapore Style)
清炒白菜 (清炒白菜 Stir Fried Pak Choy)
川汁茄子豆腐煨 (川汁茄子豆腐煨 Spicy Aubergine and Beancurd in Hot Pot)
罗汉斋 (羅漢齋 Monk's Vegetables)
白饭 (白飯 Steamed Rice)
香酥鸭 (香酥鴨 Aromatic Crispy Duck served with Pancakes)
中國城熱拼 Mixed Hors D'oeuvres: Vegetable Spring Rolls, Spare Ribs, Prawn Toast, Deep Fried Seaweed
椒盐龙虾 (椒鹽龍蝦 Fried Fresh Lobster with Chilli Salt and Pepper)
姜葱羊肉片 (薑蔥羊肉片 Stir Fried Lamb with Spring Onion)
清炒时菜 (清炒時菜 Stir Fried Chinese Vegetables)
五柳鱼块 (五柳魚塊 Stir Fried Fish Cubes in Five Willow Sauce)
干牛絲辣椒炒牛肉絲 (干牛絲 Stir Fried Shredded Beef with Chilli)
XO酱炒海鲜窝 (雀巢XO醬炒海鮮會 Stir Fried Seafood with XO Sauce presented in Bird's Nest)
蛋炒饭 (蛋炒飯 Egg Fried Rice)
照片（JPEG、PNG 或 WebP，最大 8 MB）
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