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Tastavo
用你的语言看餐厅菜单
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餐厅的真实照片
La Taverne du Passage
这是你的餐厅吗？上传菜品的真实照片；审核后将替换插图。
菜品
迷你小虾饼 (Mini-garnaalkroketjes)
食人魔吐司 – 比利时风格牛排塔塔配吐司 (Cannibal toast – Belgian-style steak tartare on toast)
烤布里欧修配鹅肝 (Foie gras on toasted brioche)
沙丁鱼酱配脆饼 (Sardine rillettes with a crisp bread tuile)
“水晶”虾仁鸡尾酒配辣味蛋黄酱 (‘‘Crystal’’ shrimp cocktail with spicy mayonnaise)
6只2号生蚝配干葱油醋汁 (6 No. 2 oysters with shallot vinaigrette)
牛油果虾仁鸡尾酒 (Avocado & shrimp cocktail)
烤牛骨髓配大蒜和欧芹 (Roasted bone marrow with garlic & parsley)
Holstein牛肉卡帕丘配Harry’s Bar酱汁 (Holstein beef carpaccio with Harry’s Bar sauce)
保罗·博古斯风格法式洋葱汤 (French onion soup, Paul Bocuse style)
大蒜欧芹烩蛙腿 (Frog legs with garlic & parsley)
香草油醋汁配莳萝蔬菜 (Leeks mimosa with herb vinaigrette)
奶酪可乐饼 (Cheese croquettes)
灰虾可乐饼 (Grey shrimp croquettes)
双拼可乐饼（奶酪和虾） (Croquette duo (cheese & shrimp))
鹅肝配蜜饯椰枣和布里欧修 (Foie gras, date confit & brioche)
蘑菇吐司配帕玛森奶酪奶油 (Mushroom toast with Parmesan cream)
三文鱼塔塔配脆饼和芥末奶油 (Salmon tartare, crisp tuile & wasabi cream)
腌制三文鱼 (Salmon gravlax)
洋葱反转塔丁配羊奶酪和蜂蜜 (Onion tarte tatin with goat’s cheese & honey)
比利时牛排塔塔，按需准备（由您或由我们）配生菜心和现炸薯条 (Belgian steak tartare, prepared to order (by you or by us) lettuce heart & fresh-cut fries)
蘑菇烩梅赫伦鸡肉酥皮卷 (Vol-au-vent van Mechelse koekoek met champignons)
比利时炖牛肉（2024年铜牌） (Belgian beef stew (bronze medal 2024))
列日风格肉丸配现炸薯条 (Liège-style meatballs with fresh-cut fries)
小牛肾配Père Quentin酱汁 (Veal kidney with Père Quentin sauce)
马里尼尔风味泽兰贻贝 (Zeeland Mussels Marinière)
啤酒炖猪颊肉 (Pork cheeks braised in beer)
至尊鸡胸配桑布尔和默兹酱汁 (Chicken supreme with Sambre & Meuse sauce)
松露奶油帕玛森帕玛森意式细面配新鲜松露 (Tagliolini with truffle cream, Parmesan & fresh truffle)
烤三文鱼配奶油土豆泥和白黄油酱 (Grilled salmon, creamy mashed potatoes & beurre blanc)
龙虾意式饺子配Cardinal酱汁 (Lobster ravioli with Cardinal sauce)
酥脆羊肉配百里香汁 (Crispy lamb with thyme jus)
阿根廷牛肉眼肉配生菜心和现炸薯条 (Argentinian beef entrecôte , lettuce heart & fresh-cut fries)
香煎扇贝配焦香黄油 (Pan-seared scallops with brown butter)
绿胡椒、贝阿纳斯、蘑菇奶油或桑布尔和默兹酱汁 (Green peppercorn, Béarnaise, mushroom cream or Sambre & Meuse)
松露蛋黄酱 (Truffle mayonnaise)
蛋黄酱、番茄酱和芥末 (Mayonnaise, ketchup & mustard)
烤小土豆、现炸薯条、土豆泥或玉米沙拉 (Roasted baby potatoes, fresh-cut fries, mashed potatoes or corn salad)
蔬菜拼盘或土豆 (Vegetable platter or potatoes)
鸡肉凯撒沙拉配帕玛森奶酪碎 (Chicken Caesar salad with Parmesan shavings)
羊奶酪沙拉配蜂蜜油醋汁、核桃和青苹果 (Goat’s cheese salad with honey vinaigrette, walnuts & Granny Smith)
缤纷时令沙拉 (Colourful seasonal salad)
牛肉饼配现炸薯条 (Ground beef steak & fresh fries)
鸡柳配现炸薯条 (Chicken tenders with fresh fries)
火腿奶酪小通心粉 (Coquillettes with ham & cheese)
Dame Blanche (Traditional Dame Blanche)
比利时巧克力熔岩蛋糕配香草卡仕达 (Belgian chocolate fondant with vanilla custard)
浮岛甜点配杏仁片和香草卡仕达 (Floating island with flaked almonds & vanilla custard)
Colonel sorbet配Belvedere伏特加 (Colonel sorbet with Belvedere vodka)
精致苹果塔配香草冰淇淋和海盐焦糖 (Fine apple tart with vanilla ice cream & fleur de sel caramel)
温热巧克力慕斯配咸焦糖冰淇淋 (Warm chocolate mousse with salted caramel ice cream)
焦糖布里欧修法式吐司配香草冰淇淋 (Caramelised brioche French toast with vanilla ice cream)
可选雪芭：覆盆子、柠檬、橙子或黑醋栗 (Choice of sorbet: raspberry, lemon, orange or blackcurrants)
可选冰淇淋：香草、巧克力、咸焦糖或摩卡 (Choice of ice cream: vanilla, chocolate, salted caramel or mocha)
精品咖啡配精选迷你甜点 (Gourmet coffee with a selection of mini desserts)
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