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Tastavo
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餐厅的真实照片
Ristorante Rodrigo
这是你的餐厅吗?上传菜品的真实照片;审核后将替换插图。
菜品
Rodrigo混合海鲜(虾、大虾、刀贝及混合海鲜) (Rodrigo's mixed seafood (shrimp, prawns, razor clams and mixed seafood))
坎塔布里亚鳀鱼咸黄油烤面包片 (Cantabrian anchovies crostini with salted butter)
炸鱿鱼和西葫芦 (Fried calamari and zucchini)
茴香、橙子和橄榄沙拉 (Fennel, orange and olive salad)
生朝鲜蓟沙拉配牛油果和帕尔马干酪 (Raw artichoke salad with avocado and Parmigiano)
意大利腌肉拼盘配24个月陈年帕尔马干酪 (ltalian cured meats plotter and Parmigiano aged 24 months)
自制猪肝鸡肝酱 (Homemade pâté of pork and chicken liver)
牛油果金枪鱼塔塔 (Tuna tartare with avocado)
金枪鱼薄片 (Tuna carpaccio)
生鲜海鲜(金枪鱼、小龙虾、红虾) (Raw seafood (tuna, langoustines, red prawns))
传统肉汤饺子 (Traditional tortellini in broth)
波隆那肉酱宽面 (Fettuccini bolognese)
里科塔干酪黄油鼠尾草饺子 (Tortelloni with ricotta cheese, butter and sage)
小龙虾宽面 (Paccheri with langoustines)
罗勒番茄酱意面 (Spaghetti with tornato sauce and basil)
培根蛋酱意面 (Spaghetti Carbonara)
小鱿鱼意面 (Spaghetti with baby squid)
蛤蜊意面 (Spaghetti with clams)
伏特加酱大宽面 (Pennoni pasta with vodka sauce)
时令蔬菜烩饭(至少2人) (Risotto with seasonal vegetables (min. 2 people))
小龙虾圣女果烩饭(至少2人) (Risotto with langoustines and cherry tomatoes (min. 2 people))
烤鳎目鱼 (Grilled sole)
烤安康鱼 (Grilled monkfish)
烤鱿鱼 (Grilled calamari)
烤野生大菱鲆 (Grilled wild turbot)
夏多布里昂牛排 (Chateaubriand filet)
生切牛排配芝麻菜和帕尔马干酪 (Sired sliced steak with arugula and Parmigiano)
烤菲力牛排 (Grilled filet)
大菱鲆配圣女果、刺山柑和塔吉亚斯卡橄榄 (Turbot with cherry tomatoes, capers and taggiasca olives)
微辣大虾配白葡萄酒浓缩汁 (Slightly spicy prawns with white wine reduction)
波隆那风味炸肉排(配火腿和帕尔马干酪) (Schnitzel bolognese style (with prosciutto and Parmigiano))
白葡萄酒或柠檬味小牛肉片 (Veal escalopes with white wine or lemon)
“Enzo”风味牛菲力 (Beef filet "Enzo" style)
牛肉塔塔 (Beef tartare)
混合绿叶沙拉 (Mixed green salad)
烤制及焗烤时令蔬菜 (Seasonal vegetables grilled and au gratin)
烤土豆 (Oven baked potatoes)
蒸蔬菜 (Steamed vegetables)
黄油帕尔马干酪炒菠菜 (Sautéed spinach with butter and Parmigiano)
橄榄油大蒜辣椒碎炒菠菜 (Sautéed spinach with olive oil, garlic and spicy pepper flakes)
Rodrigo式薯条 (French fries Rodrigo style)
混合绿叶沙拉配脆火腿、水煮蛋和帕尔马干酪碎 (Mixed green salad with crunchy prosciutto, hard-boiled egg and Parmesan flakes)
芝麻金枪鱼圣女果生菜沙拉 (Songino salad with cherry tomatoes and sesame crusted tuna)
卡普里风味水牛芝士番茄沙拉 (Buffalo mozzarella and tomatoes in Caprese style)
手工冰淇淋配咸焦糖和榛果 (Artisanal gelato with salted caramel and hazelnuts)
咖啡配黑巧克力萨巴永半冻甜点 (Coffee and zabaione semifreddo with dark chocolate)
加泰罗尼亚奶油 (Crème catalane)
自制雪芭(柠檬或青苹果) (Homemade sorbets (lemon or green apple))
焦糖布丁 (Crème Caramel)
意式奶冻 (Panna cotta)
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