Nutrition
≈ 650 kcalper portion of about 350 g
- Protein18%
- Fat50%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of pork that are fried and tossed in a sauce made from sugar, vinegar, and ketchup or tomato paste. It is often accompanied by pineapple or bell peppers.
- Cuisine
- Chinese
Typical ingredients
- pork
- vinegar
- sugar
- ketchup
- pineapple
- bell peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pork in sweet and sour sauce: where else to eat it Back to the menu of China House