Nutrition
≈ 500 kcalper portion of about 250 g
- Protein23%
- Fat69%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork ribs that are seasoned and deep-fried, often resulting in a crispy exterior and tender interior. They may be glazed with a savory sauce.
- Cuisine
- Chinese
Typical ingredients
- pork ribs
- soy sauce
- garlic
- ginger
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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