Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple starter consisting of baked flatbread served alongside seasoned butter.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- focaccia
- butter
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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