Nutrition
≈ 600 kcalper portion of about 450 g
- Protein24%
- Fat44%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef simmered in a gentle sauce composed of meat juices and various vegetables, served alongside a soft dough dumpling.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beef
- vegetables
- meat sauce
- dumpling
General information about this dish, not provided by the venue.
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