Utopenci ze špekáčků
PLN 23≈ €5.24
Pepik PUB · Wrocław
Czech frankfurters marinated in a vinegar pickle with herbs.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein16%
- Fat78%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Smoked meat sausages marinated in a spiced vinegar liquid with various herbs.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- smoked meat
- vinegar
- onions
- herbs
- spices
General information about this dish, not provided by the venue.
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