Nutrition
≈ 300 kcalper portion of about 100 g
- Protein8%
- Fat52%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, airy baked dessert made from egg yolks, sugar, and chocolate, risen by steam.
Typical ingredients
- chocolate
- eggs
- sugar
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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