Scaloppine al Vino Bianco
€21.90
Uno Momento · Vienna
- Cereals containing gluten
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein35%
- Fat56%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced meat cutlets, usually veal or pork, pan-fried in a white wine sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- veal
- white wine
- butter
- flour
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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