Nutrition
≈ 450 kcalper portion of about 300 g
- Protein9%
- Fat43%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple pasta dish tossed with garlic, olive oil, and chili flakes.
- Cuisine
- Italian
Typical ingredients
- pasta
- garlic
- olive oil
- chili pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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AGLIO OLIO E PEPERONCINO: where else to eat it Back to the menu of Trattoria Pizzeria Pergola