
RAVIOLI RICOTTA E SPINACI
€15.90
Ristorante GONDOLA · Vienna
Ravioli with spinach-ricotta filling, cream sauce, and parmesan.
- Cereals containing gluten
- Milk
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat53%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta squares filled with a mixture of ricotta cheese and spinach, served in cream.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- ravioli
- ricotta
- spinach
- cream
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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RAVIOLI RICOTTA E SPINACI: where else to eat it Back to the menu of Ristorante GONDOLA