Nutrition
≈ 450 kcalper portion of about 250 g
- Protein34%
- Fat42%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken breast that has been breaded using crushed cornflakes for a crunchy exterior. It is typically pan-fried or baked.
- Cuisine
- International
Typical ingredients
- chicken breast
- cornflakes
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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