Nutrition
≈ 600 kcalper portion of about 350 g
- Protein17%
- Fat46%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional comfort dish consisting of small pasta pieces (nockerl) tossed with diced ham and often topped with cheese.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- pasta
- ham
- cheese
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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