
Baked mushrooms with tartar sauce in Vienna: prices at 5 restaurants
- Median price
- €12.70
- Middle half of prices
- €11 – €14.50
- Cheapest to most expensive
- €8.50 – €16.90
Breaded and deep-fried whole mushrooms served with a creamy tartar sauce.
Prices by restaurant, cheapest first
- Zum Hagenthaler GEBACKENE CHAMPIGNONS MIT SAUCE TARTARE€8.50
- Falkensteiner Stüberl Gebackene Champignons mit Sauce Tartare€11
- Roman Loos Gastronomiebetriebe Gebackene Champignon mit Sauce Tartare€12.70
- Alt Wiener Stuben Gebackene Champignons mit Sauce Tartar€14.50
- Pizzeria Restaurant Caorle GEBACKENE CHAMPIGNONS mit Sauce Tartar€16.90
Prices as printed on each menu when Tastavo collected it; the newest menu here is from November 7, 2026. They may have changed since. Dish pictures are illustrations based on the menu description, not photos from the venue.