Nutrition
≈ 100 kcalper portion of about 300 g
- Protein10%
- Fat14%
- Carbohydrates76%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tangy and sweet soup often featuring a balance of vinegar and sugar with various vegetables.
- Cuisine
- Chinese
Typical ingredients
- vinegar
- sugar
- tofu
- wood ear mushrooms
- bamboo shoots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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