Nutrition
≈ 200 kcalper portion of about 150 g
- Protein5%
- Fat72%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian variation of tartare made with finely diced raw tomatoes and various seasonings.
- Cuisine
- International
Typical ingredients
- tomatoes
- capers
- shallots
- olive oil
- balsamic vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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