Nutrition
≈ 800 kcalper portion of about 350 g
- Protein20%
- Fat61%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A burger often featuring blue cheese as a primary flavoring agent. It is typically served with beef and sometimes caramelized onions or arugula.
Typical ingredients
- beef patty
- blue cheese
- bun
- onions
- greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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