Gorgonzola Omelette
PLN 35.90≈ €8.14
CieKawa · Warsaw
Omelette with eggs, pear, walnuts, and arugula.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein17%
- Fat66%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory omelette made from beaten eggs, typically filled or topped with gorgonzola cheese, fruit, and nuts.
- Cuisine
- International
Typical ingredients
- eggs
- gorgonzola
- pear
- walnuts
- arugula
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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