Nutrition
≈ 450 kcalper portion of about 250 g
- Protein26%
- Fat70%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic egg dish made by beating eggs and frying them in a pan, typically folded over a filling of diced ham and melted cheese.
- Cuisine
- International
Typical ingredients
- eggs
- ham
- cheese
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Omletas su kumpiu ir sūriu: where else to eat it Back to the menu of Trys pušelės