Nutrition
≈ 300 kcalper portion of about 200 g
- Protein21%
- Fat69%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made with boiled beef tongue, typically combined with fresh vegetables and a light dressing.
Typical ingredients
- beef tongue
- vegetables
- onions
- mayonnaise or oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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