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Spring Rolls, 8 vnt.

€5

SushiSushi · Vilnius · 8 vnt.

Spring rolls su pasirinktu padažu.

Nutrition

≈ 300 kcal± 40% · per portion of about 144 g
  • Protein5.8 g
    8%
  • Fat16 g
    51%
  • Carbohydrates30 g
    41%
of which saturates
1.2 g
of which sugars
4.4 g
Fibre
4.6 g
Salt
0.6 g

Vitamins and minerals, % of reference intake

  • Folate 33%
  • Vitamin A 28%
  • Vitamin C 24%
  • Vitamin E 21%
  • Potassium 17%
  • Vitamin B1 15%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

Information about this dish is being prepared.

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