Nutrition
≈ 300 kcalper portion of about 250 g
- Protein20%
- Fat39%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A comforting dish of cooked lentils tempered with aromatic spices fried in oil or ghee.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lentils
- cumin seeds
- garlic
- ginger
- turmeric
- ghee
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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