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PICA PAPPERONI / PAPPERONI*

PICA PAPPERONI / PAPPERONI*

€11

Submarine · Vilnius

Pica su pomidorų padažu, fermentiniu sūriu, mocarela ir pepperoni dešra.

Nutrition

≈ 1,130 kcal± 30% · per portion of about 448 g
  • Protein51 g
    18%
  • Fat49 g
    39%
  • Carbohydrates118 g
    42%
of which saturates
24 g
of which sugars
3.2 g
Fibre
9.7 g
Salt
6.1 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 62%
  • Calcium 58%
  • Zinc 58%
  • Vitamin B1 42%
  • Vitamin A 33%
  • Potassium 32%
  • Vitamin E 27%
  • Folate 25%
  • Iron 20%
  • Vitamin C 18%
  • Magnesium 16%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A classic pizza topped with tomato sauce, mozzarella, and spicy pepperoni sausage.

Cuisine
Italian-American style

Typical ingredients

  • pizza dough
  • tomato sauce
  • mozzarella
  • pepperoni

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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PICA PAPPERONI / PAPPERONI*: where else to eat it Back to the menu of Submarine