Nutrition
≈ 150 kcalper portion of about 50 g
- Protein23%
- Fat39%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hand-pressed sushi topped with fresh salmon, wasabi, and flying fish roe.
- Cuisine
- Japanese
- Origin
- null
Typical ingredients
- salmon
- wasabi
- tobiko
- sushi rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sake Nigiri (2vnt): where else to eat it Back to the menu of Nagomi