Silkių užkandėlė su marinuotais grybais, svogūnais, pomidorais, grietine ir karšta kepta bulve su lupena
€15
Markus ir Ko · Vilnius
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein12%
- Fat62%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish featuring pickled herring served alongside warm potatoes and cream.
- Cuisine
- Lithuanian
- Origin
- Lithuania
Typical ingredients
- herring
- pickled mushrooms
- onion
- tomato
- sour cream
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?