Nutrition
≈ 500 kcalper portion of about 300 g
- Protein33%
- Fat67%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic cut of beef tenderloin prepared simply by grilling over high heat.
Typical ingredients
- beef tenderloin
- salt
- pepper
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?