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Banger & mash su svogūnų padažu

Banger & mash su svogūnų padažu

€12.50

Lola · Vilnius

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat51%
    51%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic dish of seasoned pork sausages served atop a bed of creamy mashed potatoes and topped with onion gravy.

Cuisine
British
Origin
United Kingdom

Typical ingredients

  • pork sausages
  • potatoes
  • milk
  • butter
  • onions
  • beef stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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