Nutrition
≈ 650 kcalper portion of about 400 g
- Protein16%
- Fat36%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish of grilled eel glazed with a sweet soy-based sauce, served over a bowl of rice.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- eel
- sweet soy sauce
- white rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Una don (Eel on rice): where else to eat it Back to the menu of Kamikadzė Japonų virtuvė