Nutrition
≈ 300 kcalper portion of about 400 g
- Protein13%
- Fat47%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold beet soup made with kefir or buttermilk, typically served with hot boiled or fried potatoes on the side.
- Cuisine
- Lithuanian
- Origin
- Lithuania
Typical ingredients
- beets
- kefir
- cucumber
- dill
- hard-boiled eggs
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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